A disciple of Ferrán Adrià and Pierre Gagnaire, but with a style that’s all his own, chef Sergi Arola combines creative flair with a passion for local traditions and seasonal ingredients. At his Hotel Arts restaurant, Arola showcases imaginative interpretations of traditional Mediterranean cuisine, served tapas style for informal sharing.
In good weather, you can enjoy and aperitif or a meal outdoors on the restaurant’s stylish terrace, with stunning views out across the sea. DJs play music every evening, and in summer there is live music every Thursday.
SVT: Sunday Vermouth & Tapas
On Sundays, Arola becomes the place to be to celebrate the Vermouth tradition with friends and family. SVT is Arola’s new concept that combines the Mediterranean cuisine of chef Sergi Arola with a selection of the best Vermouth and delicious signature cocktails. The casual ambience on the magnificent sea-view terrace, enhanced by DJ music sessions, invite you to extend your family lunch to a relaxed afternoon on the Mediterranean seafront.